While some enzymes are created by our body as we digest food, others are found in the food we eat. The issue for our health is that as we age our ability to produce enzymes starts to decrease. When you coulple that with the decline of nutrients in the soil our food is grown in, we are struggling to digest properly due to being deficient in enzymes necessary for digestion. This can lead to any number of chronic health issues because all disease begins in the gut. As Dr. Ellen Cutler explains, bringing our enzymes to balance can often be the single thing needed to make us feel better.

Dr. Ellen Cutler is a bestselling author and an internationally recognized teacher, public speaker, and media spokesperson. She specializes in the use of desensitization to food and other sensitivities, gentle detoxification, and enzyme and nutritional therapies for chronic conditions that have perplexed the conventional medical establishment. This is all addressed in her revolutionary healing technique ECM (Ellen Cutler Method). Connect with her at DrEllenCutler.com or on Facebook/MicroMiraclesEnzymes.

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