How to Run A Lean Business Without Sacrificing Quality #2162
JUL 20, 2022
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In episode #2162, Neil and Eric talk about how to run a lean business without sacrificing quality. It’s not always necessary to focus solely on the essentials in your business. Providing lunches and stipends can be great for employee morale, but it can also run counter to running a lean business. Tune in as we discuss what it means to run a lean business and how you can achieve it without sacrificing the quality of your product or service!

TIME-STAMPED SHOW NOTES:

  • [00:20] Today’s topic: How to Run A Lean Business Without Sacrificing Quality.
  • [00:25] An overview of what it means to run a lean business.
  • [00:56] How to ensure you have reliable cash flow.
  • [02:24] Why you should hire experienced individuals with insight into what is and isn’t essential.
  • [02:40] How to help your team invest in the concept of a lean business.
  • [03:01] How to set up a profit sharing pool.
  • [03:34] That’s it for today! Don’t forget to rate, review, and subscribe to this podcast!
  • [03:36] Visit https://www.marketingschool.io/live to learn about our next event from 29-31 August in Beverly Hills!
  • [03:49] Go to https://www.marketingschool.io to learn more!

 

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