The Scotchy Bourbon Boys

Jeff Mueller, Martin Nash, Karl Henley,Chris thompson, Rachel Mueller

About

The Scotchy Bourbon Boys love Whiskey and every thing about the industry! Martin "Super Nash", Jeff "Tiny", Rachel "Roxy" Karl "Whisky" and Chris "CT" all make up The Scotchy Bourbon Boys! Join us in talking everything and anything Whiskey, with the innovators, and distillers around the globe. Go behind the scenes of making great whiskey and learn how some of the best in the whiskey industry make their product! Remember good whiskey means great friends and good times! Go out and Live Your Life Dangerously!

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362 episodes

Bourbon Under the Crescent Moon: Tales from the New Orleans Bourbon Festival

Under the glow of an almost full moon, the clink of glasses and laughter of good company set the stage for our latest episode, where the New Orleans Bourbon Festival takes center stage. As we recount the vibrant nights and golden mornings, bourbon enthusiasts Super Nash and CT join us, turning tales of exclusive dinners, like the Jack Rose Four Roses event, into a listeners feast. From the unexpected camaraderie sparked by a lockout saga to the intimate moments shared over glasses of EH Taylor, we weave a narrative tapestry as rich and complex as the whiskey we adore. Our journey through the festivals heart is a trove of highlights, with each seminar attended planting seeds for future podcast episodes. The serendipitous meetings with whiskey legends and industry up-and-comers like Jonathan Mazzano of K.LUKE Whiskey Company hint at the exciting directions were steering towards. Picture yourself indulging in the revelry of VIP receptions and the thrill of exclusive whiskey picks, as we lay bare the contrasts between New Orleanss laid-back charm and the Kentucky Bourbon Festival’s bustling allure. Follow our auditory trail as we explore the nuances of special barrel picks and recount the nail-biting, yet humorous, battle with a certain stubborn bottle of Dark Arts bourbon. Connect with us on the significance of pacing oneself through tastings and the sweet victory of being there as award-winning bottles like Rye 3 Cigar Series and Yellowstones Toasted Barrel Bourbon bask in the spotlight. As we raise our glasses to the shared spirit of bourbon culture, get ready for a future bright with guest stars, new blends, and the unmistakable bond that only whiskey can forge. Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

2h 5m
Mar 27
Savoring New Orleans Bourbon Festival: with Co Founder Tracy Napolitano

Gather round as we whisk you away to the beating heart of the Big Easy, where the New Orleans Bourbon Festival unfolds with a symphony of flavors and the citys signature joie de vivre. Alongside the effervescent Tracy Napolitano, co-founder of this spirited gathering, we share tales of its genesis—a dream distilled into reality by a bourbon enthusiast and his encouraging wife Barbara—and how its matured into a destination for connoisseurs and newcomers alike. Plunge into our anecdotes that paint a picture of an event where every detail, from the Marriotts doorstep to the storied French Quarter, is steeped in New Orleans celebrated culture, and every sip is a toast to its storied streets. Imagine sitting amidst a panorama of bourbon devotees, where the air is ripe with discovery and camaraderie, as we recount the festivals most treasured moments. From the Four Roses dinner, where narratives flow as freely as the whiskey, to the intimate bourbon and cigar pairing seminar that an unexpected drizzle only made more memorable—each experience is a chapter in the festivals rich anthology. Engage with us as we relive educational seminars tailored for every palate, innovative takes on non-alcoholic cocktails just begging for a personal twist of bourbon, and how the marriage of bourbon barrel-aged wines with New Orleans’ culinary masterpieces creates a gourmet escapade that can only be described as sublime. Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

24m
Mar 26
Raising a Toast with Chicken Cock New Small Batch Bourbon: Distillery Tales and Tastings with Master Distiller Gregg Snyder

Crack open a bottle and settle in as Gregg Snyder, Master Distiller of Chicken Cock Whiskey, graces our podcast with his record-setting appearance—and were raising a glass to that! Tune in as Greg unravels tales from his whiskey-promoting journey, with events stretching across many states, and insights into the brands impressive climb since 2019. Amidst the fanfare, including a special nod to Kenny Fullers ear-catching theme song and Roxys rare drop-in, we marvel at the expansion of Chicken Cocks reach, now warming the shelves in 49 states, and the continuous pursuit to captivate both new markets and avid whiskey aficionados. This episode pours out a rich blend of topics, from the fruitful partnership with Bardstown Bourbon Company to the skillful dance of barrel production and sustainable forestry. Get a whiff of the intricate details as Greg shares the secrets behind their collaborative distillation program and how sourcing high-quality whiskey bridges the time until their own aged marvels are bottle-ready. We also pop the cork on the new Chicken Cock small batch Kentucky straight bourbon whiskey, urging you to savor the concentrated flavors that distinguish it from its counterparts. As we wrap up, dont miss the chatter about the upcoming New Orleans Bourbon Festival and the splash Chicken Cocks wheated bourbon is set to make. Gregs enthusiasm is palpable as we discuss the festival-exclusive nine-year-old double oak bourbon and its Mardi Gras-inspired bottle. Stay tuned for the reveal of pricing strategies that buck industry trends, ensuring premium experiences remain within reach. So pour yourself a dram and join us in a toast to the craft and creativity that Chicken Cock Whiskey brings to your glass. Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 4m
Mar 15
From Emerald Isles to Ohio's Shores: A St. Patrick's Day Toast to Irish Whiskey

Embrace the spirited essence of St. Patricks Day as we journey through the rich landscape of Irish whiskey with aficionado Stacey Stearns and Mat Lyzen of Cleveland on the Rocks. This episode is a treasure trove of anecdotes and expert insights, connecting the dots between Ohios burgeoning whiskey scene and Irelands time-honored traditions. Prepare to be whisked away to the emerald isles of flavor, as we explore the craft and culture of a spirit thats capturing hearts from Cleveland to Columbus. Savor the tales from our latest Irish Whiskey Tasting Event, where Blacks of Kinsales leap from brewing to distilling proves a triumph, enchanting our palates with their innovative maple cask-finished whiskey. Well share a sip of the unexpected as we discuss the rise of Irish whiskey selections in Ohio, celebrating how these offerings, like the beloved Jameson 18, bridge the gap between bourbon enthusiasts and those newly initiated into the world of whiskey. Through personal encounters and engaging storytelling, learn how this versatile spirit fosters camaraderie and adds a dash of surprise to any gathering. Conclude your listening adventure with a recap of a whiskey tasting event where despite a fashionably late entrance, the experience was nothing short of extraordinary. Immerse yourself in the passion of distillers like Kevin OGorman and Neil Conway, and the meticulous terroir-driven process of Waterford Whiskey. Our episode is a homage to the communal bliss that Irish whiskey brings, a call to the curious, and an invitation to join in the celebration of a drink steeped in history and heart. Sláinte to a spirit that continues to evolve and inspire, from its roots in Ireland to its cherished place in American hearts. Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 4m
Mar 13
Toasting to Music, Community, and Upcoming Bourbon Adventures with the Scotchy Bourbon Boys

Pour yourself a neat glass of your favorite bourbon and join the Scotchy Bourbon Boys and I, Tiny, as we raise a toast to Kenny Fuller for his musical mastery that sets the tone of our whiskey wanderings. Were unboxing the latest swag and giving you the inside scoop on our Glen Carons and bourbon balls that are as rich in character as the spirits we celebrate. Social media mavens and podcast aficionados alike, youll want to stay tuned for the updates were spilling on our Patreon enhancements and the buzz were stirring across all platforms. And dont worry if you miss us briefly; its just us weaving our way through the New Orleans Bourbon Festival, but well be back with bells on, tales in tow, and co-hosts CT and Supernash at my side.  Strap in for a ride through the vibrant whiskey community events and the deep relationships weve distilled along the way. Our narrative is soaked in the spirit of camaraderie, from Ohios Irish whiskey festivities with Fred Minnick, to the Northeast Ohio Bourbon synergy, and beyond. True to our roots, we relive the early days, like our St. Patricks Day steak and eggs tradition, while looking ahead to the Kentucky Bourbon Festival where the kinship runs as deep as the barrels are old. Anne Dimmick and Aaron Harris, add a rich layer to our whiskey tapestry. As we head into the future, were mapping out an itinerary thats brimming with events and membership perks for our listeners. From the post-New Orleans buzz to the Kentucky Bourbon Festival in September, were laying out the red carpet for you to join the revelry. Were talking exclusive barrel picks, our 4th annual bus trip, and how you can nab a spot on these spirited excursions. Remember to keep an eye on my personal Jeffrey Mueller Facebook page for the play-by-play. So, heres to the next whiskey journey filled with great friends and unforgettable memories—just remember, sip responsibly and savor every moment. Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

50m
Mar 08
Whiskey Narratives and the Celebrations That Bind Us With Our Favorite Radio Morning Talk Show Host, Dan Stansbury

When life calls for a toast, what better way to celebrate than with a fine whiskey in hand? Indianas Black Forest, and Dan Stansberry, whose voice has warmed the radio waves for years. Together, we uncorked the essence of celebration whiskey and the memorable moments that deserve more than just any pour. Our conversation took us from Alans One Piece of the Time Distilling Institute channel—a must-visit for distilling aficionados—to Dans own tales of public recognition and the sweet spot hes found in his radio career. Whiskey is more than just a drink; its a narrative in a bottle, and this episode is brimming with stories. We traversed the landscape of whiskey tasting, noting how the spice of a JW Dant can linger long after the sip, and how Crown Royal, despite its common presence, harbors a history worthy of its royal namesake. As we ventured through these tales, we touched upon the harmonious balance of blending and the unique profiles of different whiskey brands. Its not just about the flavors, but the experiences they encapsulate—from Ohios historic Irish whiskey event to the unexpected adventures that can follow a night with Jameson. Pull up a chair and join us as we conclude with a toast to the lessons learned from lifes inevitable slip-ups, particularly in the world of radio where every mistake is an opportunity for growth. We muse over the wisdom gained in distinguishing minor errors from disasters, reflecting on the ephemeral nature of life and the importance of savoring each moment. As the conversation turns to shared experiences, whiskey in hand, we remind ourselves of the bonds that form over these shared drams of joy and the camaraderie that endures well beyond the last drop. So pour yourself a dram, and lets celebrate the stories that unite us, one glass at a time. Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

59m
Mar 06
Savoring the Art of Irish Whiskey with BUA creators Martin Kennedy and Pat Byrnes : A Tasting Journey through Craft and Tradition

Awaken your senses bright and early with us at Byrnes Pub in Columbus, Ohio, as we share a dram with Martin Kennedy and Pat Byrnes , the creative forces behind BUA Irish Whiskey. Our conversation is a treasure trove for whiskey enthusiasts, brimming with insights into the craft of whiskey-making, from their playful batch labeling that connects continents to the rich complexity of their single grain and single malt treasures. Your palate is in for a treat as we discuss the unique appeal of a corn mashbill to bourbon lovers and the enchanting dance of flavors that emerges from a dual aging process in charred barrels and Imperial Irish stout casks. Pour another glass as we wade deeper with Martin and Pat into the subtleties of whiskey blending and maturation, where tradition meets innovation. We unravel the craft distillery renaissance, teasing apart the differences between single malt and single grain, and toast to the heritage that Irish and Scotch whiskies share. Revel in the excitement as we explore how the boldness of higher proof spirits and the allure of barrels seasoned with sherry or port contribute to a symphony of tastes thats both familiar and thrillingly new. As we round off our whiskey-soaked journey, we peek into the selective distribution of BUAs latest whisky variant right here in Ohio, savoring the diversity each batch reveals. From the tantalizing dryness that beckons wine connoisseurs to the comforting embrace of chocolate and coffee notes for the whiskey purist, theres a discovery for every taste. Join us for this convivial gathering, where every sip is a celebration of the spirit of discovery and the cherished tradition of Irish whiskey. Cheers! If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 10m
Mar 05
Celebrating Irish Tradition With O'hio Liquor's Anne Dimmick : A Journey through their Irish Cask and Craft Whiskey Events & Barrel Releases

Get ready to toast to the rich heritage of Irish whiskey as Anne Dimmick from Ohio liquor and The Scotchy Bourbon Boys mark a momentous occasion with Ohio Liquors Irish Cask and Craft initiative. Our chat with Anne unfolds over the extraordinary launch of over 60 new and rare Irish whiskeys and gins, a true testament to the craft of Irelands distilling finesse. As we excitedly anticipate release events in Cincinnati, Cleveland, and Columbus, were joined by the esteemed Kevin OGorman, Master Distiller from Middleton. His insights illuminate our conversation about these gatherings, which are not only a boon for Ohioans but could set the bar for whiskey promotions nationwide. Prepare to be enveloped in the warmth and camaraderie of Irish whiskey culture as we recount the promise of a whiskey tasting event that transcends your run-of-the-mill liquor store affair. Founders from distilleries such as JJ Corey and Mahirani Gin grace us with their presence, offering personalized bottle signings—a souvenir to cherish. Plus, well share the sounds and stories from a upcoming special podcast recording hosted at Burns Pub with Martin Kennedy. This episode is a celebration of the communal spirit thats at the heart of enjoying a glass of the good stuff, just in time for St. Patricks Day festivities. As we wind down, we immerse ourselves in the art of Irish whiskey, demystifying terms like "single grain" and "single pot still," and paying homage to the burgeoning craft distilleries enriching Irelands whiskey repertoire. Bourbon enthusiasts, consider this your cordial invitation to explore the nuanced world of Irish whiskey at the upcoming events we discuss. And to cap off a fine discussion, we lay out plans for a dinner at Amore with chef Al Popsidero. Join us for an episode brimming with the spirit of Ireland, the lore of whiskey-making, and the sheer joy of shared experiences. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 12m
Mar 01
Raising a Glass to Non-Distilling Producers: Blending Artistry and Industry Insights in the Whiskey World

Discover the unsung heroes of the whiskey industry as we raise our glasses to the Non-Distilling Producers (NDPs) with insights from Ross Cornelis, Macaulay Mitten, and the renowned Greg Schneider. Learn how NDPs, with their blending finesse, propel brands into the limelight, and how they navigate the challenges of differentiation and the potential evolution into Distilled Spirits Plant (DSP) status. Our spirits soar from discussions at the One Piece of the Time Distilling Institute channel to the bustling New Orleans Bourbon Festival, blending industry knowledge with candid conversations on the state of bourbon today. Join us on a journey through whiskeys vibrant craft distilling scene and its burgeoning trends, where the magic of a distillers palate comes to the forefront. Wilderness Trails remarkable ascent and Dark Arts emergence spotlight the crucial role of taste in single barrel programs and profile development. We grapple with the impact of geographic barrel relocation on whiskeys essence, the rise of personal whiskey brands by podcasters and retailers, and the ever-shifting landscape of consumer preferences that even industry titans must heed. We cap off our bourbon odyssey by exploring Kentuckys illustrious bourbon industry, highlighting the paramount importance of blending and the influence of brand perception, which transcends the confines of distillery walls. As we gear up for the Kentucky Bourbon Festival, we invite you to immerse yourself in the jubilant community spirit that only this unique world can foster. So, lets toast to the narratives and characters that stitch the rich tapestry of bourbon, and remember, its not just about savoring a drink—its about celebrating the shared experiences that unite us. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 8m
Feb 28
The Bourbon Hunter Chronicles Ohio's Liquor Landscape Transformation

As Tiny, your whiskey-wandering guide, Im thrilled to share the essence of bourbon hunting and the vibrant whiskey culture thats been rapidly evolving in our very own Ohio. Imagine the glee of discovering a hidden gem on a dusty shelf, or the buzz from the crowd as we unveil the latest rare finds at a bottle share—this episode captures that and more. Join me on an exhilarating journey through the ins and outs of Ohios transformed liquor landscape, from the state-run beginnings to the supermarket spirit giants, and how these changes have influenced my personal whiskey quest. Delving into the heart of Ohios whiskey revolution, we explore the states innovative approach to democratizing bourbon access. Through a lottery system, fairness in distribution now reigns, giving enthusiasts a sporting chance at scoring those prized bottles. The episode recounts my experiences with Ohios single barrel selection process, involving industry pros and social media influencers to curate exceptional offerings. Well toast to the successes of initiatives like Single Barrel Saturdays and special release events that have helped even the playing field for bourbon lovers statewide. Wrapping up our spirited discussion, we contemplate the deeper connections made possible through our shared passion for whiskey, emphasizing the significance of responsible enjoyment. From the longing for the next great whiskey bar to the warmth of camaraderie over a fine dram, this episode captures the poetic and communal aspects of our whiskey culture. So, pour yourself a glass, sit back, and immerse yourself in the stories, strategies, and soulful reflections of a true bourbon hunters life. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

50m
Feb 23
Four Grain Geniuses and the Symphony of Spirits

Gather round, whiskey aficionados and lovers of a good yarn alike, as Super Nash and yours truly reminisce about a vacation that was less about the hustle and more about the hush—sipping on Colonel Taylor Four Grain bourbon in the mountains with a side of laughter. Our latest episode brims with the warmth of family tales, the thrill of rare tastings, and a peek at the shiny new perks were rolling out for our loyal YouTube subscribers. Tipplers and storytellers, youre in for a treat as we share the quirks of bourbon swaps and the charm of our moonshine-like adventures. Strap in for a bourbon flight like no other, where we probe the heart of whiskey making, from the artistry of four-grain blends to the wholesome goodness of a toasty Lee W. Sinclair. Ever wondered how that fourth grain can elevate the humble bourbon from simply caramel to a symphony of complexity? Weve got you covered, comparing the likes of Penelopes concoction to Lee W. Sinclairs Indiana straight bourbon. And its not just about the spirits; its about the stories that enrich each sip, the laughs shared over spilled brown sugar notes, and the memories made in every clink of the glass. As our glasses empty, were already looking forward to bourbon Christmas in March, a time of whiskey revelry where even Irish barrel picks get a nod from Ohio Liquor Control. Well send you off with a heartwarming farewell from Little Steveo and a reminder of the icons that have shaped the bourbon we cherish. Pour yourself a dram, join us in raising a toast to the geniuses of grain, and lets celebrate the craft that keeps our spirits high. Remember, savor responsibly, and let the good times roll as responsibly as the bourbon flows. Cheers! If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 25m
Feb 21
Alan Bishop's Guide to the Heart of Whiskey Maturation

Embark on an enlightening expedition into the realm of whiskey with Alan Bishop, the Indiana alchemist of the Black Forest from Spirit of French Lick. Our conversation is a treasure trove of knowledge, from the subtleties of grain profiles to the transformative powers of barrel aging. We venture through the history of this storied spirit, cracking open the secrets of ancient filtration techniques and shedding light on the serendipitous origins of whiskey aging. The craft of cooperage, the mystique of transportations influence on flavor development, and the evolution of whiskey from its rudimentary past to the sophisticated libation we savor today are just a few of the topics we uncork. Alan generously shares his masterful insights into the alchemy of barrel aging, discussing the nuanced dance between oak types and aging methods that give whiskey its complex character. The transition from chapter to chapter is as smooth as a fine bourbon, with tales of forgotten barrels and exclusive releases punctuating our discourse. We probe into the future of American whiskey, contemplating extended aging in used barrels, and the rich possibilities that lie in the hands of innovative non-distiller producers. Alans commitment to his craft shines through, as he illustrates the importance of honesty and respect for the distillation process, punctuating the narrative with his personal approach to barrel management and liquid innovation. Our spirited session concludes on a reflective note, embracing the diversity of production methods and the profound connections we share with each sip of whiskey. Whether discussing the technicalities of maturation and oak varieties or the more subjective experiences of tasting and reviewing, we uphold the mantra that good whiskey leads to good times. The Scotchy Bourbon Boys remind you to pour yourself a glass, tune in, and savor the stories and wisdom imparted by our esteemed guest. Its not just a podcast; its a journey through the essence of whiskey, wrapped in camaraderie and steeped in tradition. Join us, and let the spirits move you. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 38m
Feb 09
Savor the Evolution of Whiskey through Double Oaking

Discover the secrets of the first double oaked  bourbon as we take you on a historical sip through Old Foresters 1910 Old Fine Whisky, the trailblazing double-barreled favorite, and discuss the art of double oaking with several illustrious distilleries, including Makers Mark and Buzzards Roost. Embark on a bourbon journey through the rich tapestry of French oak finishes as we revel in the unique profiles they impart on whiskeys, from Old Jet Brothers distillery to Chicken Cocks innovative methods. Well share our personal tasting adventures, where the woods influence on the spirit is as evident as the expertise of the distillers themselves. This episode isnt just about the spirits; its a celebration of the people behind the pour, the stories wrapped within each bottle, and the myriad of ways oak can craft a symphony of flavors in your glass. Raising a dram to the joy of discovery, we extend our heartfelt thanks to you, our listeners, for joining us on this spirited voyage. As we recount Kentuckys barrel pick stories, celebrate our listeners marathon feats, and indulge in the pleasure of uncovering new bourbon essences, we remind everyone of the beauty of appreciation and the importance of responsible enjoyment. So pour yourself a measure, kick back, and revel in the tales from our whiskey-soaked journey. Share your thoughts with us; after all, its your camaraderie that enriches this whiskey odyssey. Cheers to you, and lets keep the conversation flowing. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 45m
Feb 07
Unveiling the Richness of Canadian Whiskey Royalty with Craftsmanship and Crown

My journey with Crown Royal began in the most unexpected place—a recycling plant, where a discarded purple bag caught my eye. Little did I know, this would spark an appreciation for the mild flavors and rich history of one of Canadas most distinguished whiskeys. In this episode, we uncork the world of Crown Royal, from the hand-selected barrels to the playful variety of salted caramel, and discuss how this beloved whiskey serves as a perfect introduction for those new to the spirits scene. Plus, were stirring things up with CT, wholl infuse our discussion with mixology magic, demonstrating the versatility of Crown in crafting both classic and creative cocktails. Whiskey tasting isnt just a hobby; its an exploration of culture and craftsmanship. So were savoring the nuances of Crown Royals special editions and single barrel selections, with our palates guided by insights from Jim Murrays 2024 Whiskey Bible. Together with our special segment guest, CT, well navigate the complexities of Crowns offerings, share personal anecdotes, and challenge common misconceptions surrounding Canadian whiskey. Whether were comparing the collectible Cleveland Browns edition or sipping on inventive salted caramel concoctions, were here to share our genuine reviews and guide you through a world of whiskey delights. Wrap up your evening with us as we mix fun and flavor, diving into the art of cocktail creation featuring Crown Royals salted caramel. Imagine the indulgence of a White Russian with a caramel twist or the surprise pairing of bacon with our sweet libations. Not only do we indulge in the sensory experience of whiskey tasting and comparison, but we also encourage you to venture beyond your usual whiskey choices, sharing tips on finding hidden gems and enjoying the diversity of the whiskey world. Grab your favorite glass, pour yourself a drink, and join the conversation as we toast to the storied world of Crown Royal. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 29m
Feb 02
Whiskey Whispers: The Art of Bourbon, Blending, and Beyond with Ed Bley Founder of Old Stubborn Wheated Bourbon

Ed Bley didnt let a snowstorm dampen his spirits or his stories about whiskey; he made it through the blizzard to join us for an episode thats as heartwarming as a glass of bourbon by the fire. With laughter and nostalgia, we journey from Eds origins in the Whiskey Barrel Society to becoming an esteemed figure in the bourbon industry, all while celebrating the connections that whiskey has a way of inspiring. Pour yourself a dram, folks, and get ready to be immersed in tales of hidden bottle hunts, vibrant in-store events, and the comradery that keeps the bourbon community so tightly knit. As we sipped and savored, Ed and the Scotchy Bourbon Boys divulged the secrets behind the alluring alchemy of barrel selection and blending. With over 80 barrels sampled, its a labor of love and skill to craft the perfect whiskey blend. Our conversation flowed from the complexities of the aging process to the importance of an eye-catching bottle design, and how the simple act of opening a bottle can start a transformation in flavor. This episode is a treasure trove of inside knowledge, not only on what shapes the whiskey in your glass but also on the realities of the industrys economics. Rounding off our spirited session, we gave you a sneak peek at the Old Stubborn Rye Bourbon, a creation thats poised to tantalize taste buds and deepen friendships. We took pleasure in sharing our run-ins with bourbon legends and the light-hearted brainstorming of whimsical whiskey names. Every sip brought a story, and every story brought us closer. Remember, its not just about the bourbon; its about the moments we cherish and the people we share them with. So heres to good bourbon, great friends, and the memories waiting to be made. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 32m
Jan 31
Sipping Through Bias Breaking down Traveller Whiskey tasting it Blind against 3 other Buffalo Trace Brands

Lets unravel the mysteries of whiskey tasting together, shall we? This time around, Ive set up an intriguing blind tasting showdown featuring Buffalo Traces Traveller Whiskey, pitted against the likes of Buffalo Trace and Weller Special Reserve. Its not just about the sips—this episode peels back the layers on how marketing, scarcity, and our own biases can sway our whiskey preferences. And rest assured, my palate doesnt hold back; youll get the straight, unaged truth on how Traveller really stacks up. Marking our 350th episode, a true bourbon bash, we reflect on the milestones weve shared and the exciting escapades on the horizon—including a rendezvous with the Barge Town Bourbon Company and the inimitable Christy Atkinson. Feel the suspense as I recount a recent blind tasting that took us all by surprise, with Weller Special Reserve stealing the spotlight from E.H. Taylor. Alan Bishop, Indianas distilling sage, also drops by with pearls of wisdom for both the home enthusiast and the seasoned pro. So grab your glencairn, kick back, and lets toast to the unexpected joys and jolts of bourbon discovery. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

31m
Jan 26
The Art of Bourbon Appreciation Through an Aroma Kit and Whiskey Wisdom

Navigating the world of bourbon can be as unpredictable as a Kentucky thunderstorm, and I, Tiny, am your weathered guide in this solo flight on the Scotchy Bourbon Boys podcast. Picture this: one minute youre lining up a stellar roster of guests, and the next, youre ad-libbing through a last-minute lineup shuffle. But thats the beauty of bourbon podcasting – its always an adventure, and Im here to take you along for the ride. From grappling with the quirks of social media to the excitement of upcoming bourbon festivals, I’ll ensure your glass is always half full. Dont miss out on the inside scoop on our fresh merchandise and some golden advice for bourbon newbies tackling that initial harsh sip. Imagine the satisfaction of introducing the uninitiated to the rich tapestry of whiskey flavors; theres a certain art to it. Follow along as I recount the transformation of my own kin into true whiskey aficionados. Discover how bridge bourbons like Basil Hayden open up a world of caramel and vanilla notes, easing you into the fold. Well talk about the power of Aroma kits, and how they can help you distinguish the subtle dance of aromas in your glass. This is where the seasoned sippers and the novices merge paths, all in the pursuit of refining their palates and sharing in the reverence of this liquid lore. Wrapping up our whiskey-soaked journey, we delve into the complex symphony of flavors that make each tasting a unique expedition. Ill reveal why scents like earthy grass and smoky oak can be more than just fleeting notes in a well-crafted whiskey. And as we navigate the often-misunderstood production strategies of Buffalo Trace, Ill take a stand in the great whiskey appreciation debate, championing the joy found in every bottle, exclusive or not. So, whether youre sipping from a Glencairn or raising a toast at your local dive, remember: the best whiskey is the one you enjoy. Tune in, pour yourself a dram, and lets celebrate the spirit of discovery together. 🥃 If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

49m
Jan 24
Journey Through Bourbon Craftsmanship and Innovation with Bardstown Bourbon Company

Embark on a whiskey-whirled journey with us, your hosts Tiny and Super Nash, as we pull back the curtain on Bardstown Bourbon Companys craft and innovation. Indianas distilling sage, Alan Bishop, joins us clad in matching Bardstown gear to unpack the evolution of Middle West Spirits and Bardstowns unique blending prowess. From the Discovery and Fusion series to the industrys buzzing about Pritzker Private Capitals recent acquisition, we leave no barrel unturned. Our chats brimming with bourbon lore, personal anecdotes, and that sweet anticipation of new tasting experiences thatll have your Glencairn glasses raised in earnest. Alans not the only guest gracing this episode; weve got Aaron Harris bringing tales from inside the barrel and the scoop on Bardstowns latest endeavors. Were toasting to the art of whiskey-making and sipping through the nuances of caramel bourbons and barrel-finished delights. Peek into our virtual tour of distillery expansions and hear our musings on the collectible nature of signed bottles—all while bantering about the finer points of whiskey and our ever-growing merchandise collection. Whether youre a whiskey novice or connoisseur, youre in for a treat thats as complex and satisfying as the spirits we celebrate. Wrap up with us in a laughter-laced discussion of our social media misadventures and the plum debate, courtesy of our buddy Walker. Bourbon tasting is truly an art, and were painting a picture that ranges from the buttery whispers of a Cabernet finish to the rich vanilla-caramel symphony found in a rum barrel blend. So, whether youre into the oaky embrace of a straight whiskey or the surprising twists of a Sauternes barrel finish, join us for an episode thats as flavorful and spirited as the bourbons we adore. Remember, whiskey is best enjoyed responsibly and among friends—cheers to that! If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 43m
Jan 19
Discover the Whiskey Revolution with Jason Braune Mr Buzzard Roost: A Journey Through Bourbon Culture and Craft

Join the whiskey revolution with Jason Brauner of Buzzards Roost as we share a barrel of insights and tales from the heart of bourbon country. Jason, a trailblazer whose hands have poured some of the first bourbon flights at Bourbons Bistro, guides us through the rich history and evolving landscape of bourbon culture. From the art of barrel picks to the alchemy of whiskey aging, we sip our way through a conversation that marries passion with education, leaving listeners both enlightened and steeped in the communal spirit of bourbon appreciation. Pour yourself a dram and get ready for a journey into the less explored territories of American whiskey. We raise our glasses to the emerging profile of a daily drinker whiskey, examining its complexities and market potential. Ever wondered about the nuances of bourbon finishing in used bourbon barrels? We tackle these questions head-on, providing whiskey aficionados with practical advice on how to enhance their palates and hunt down those elusive bottles, all while unraveling the impact of char levels on aging and savoring tales of Jasons innovative approaches to whiskey production. As we wrap up, we invite you to join us in the joy of sharing bourbon. We recount personal stories of introducing newcomers to the wonders of whiskey, discuss the bonding experience of barrel selections, and celebrate the friendships forged over a shared love of this crafted spirit. Be sure to engage with us on social media and remember, the best stories are often found at the bottom of a bourbon glass—lets drink responsibly and cherish every sip along the way. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 15m
Jan 17
Savoring the Craft: A Whiskey Tasting Journey From Harlen Wheatley, Distilling Maestro and the Buffalo Trace-Stapleton Collaboration

Are your taste buds ready to take a journey through the art of distilling and the thrill of whiskey tasting? Ours certainly are, and were bringing you along for the ride. Join us as we sit down and raise a glass to the sensational mash-up of Buffalo Traces Harlan Wheatley and troubadour Chris Stapleton with their latest creation, Traveler Whiskey. Discover why this accessible spirit is making waves and how it might just redefine your whiskey-drinking experience. Prepare to be regaled with the Scotchy Bourbon Boys unique barrel bashing rating system – a veritable symphony of flavor notes, where the taste and finish take center stage. Were excited to put Traveler Whiskey through its paces, and our anticipation is palpable. Imagine cherry vanilla coke and a hint of peach dancing on your palate; thats the kind of sensory delight were talking about. Well also stroll down memory lane, revisiting past episodes and the camaraderie within our whiskey-loving community, all while tipping our hats to you, our dedicated listeners. Lastly, we dont just stop at one whiskey – oh no, were indulging in the rich tapestry of small batch bourbons, celebrating standouts like 1792, Larceny, and Elijah Craig Small Batch. Join us as we dissect every note and nuance, offering up our tasting notes and enthusiastic ratings. This isnt merely a collection of reviews; its a heartfelt toast to the collective spirit of bourbon enthusiasts worldwide and the inventive collaborations that keep our glasses full and our conversations lively. Grab your favorite snifter, pour a dram, and lets make some memories together. Cheers! If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

57m
Jan 12
Indulging in the Craft of Cheese and Whiskey Pairings

Embark on a sensory expedition that merges the rich heritage of Wisconsin cheese with the bold world of bourbon. My best friend Stephen Puetzer, a connoisseur of fine cheeses, sent me an array for the holidays to navigate some exquisite bourbon pairings. Together, we unlock the magic that happens when you sip a Kevin Kissner barrel pick from Chicken Cock alongside a bite of smoked cheddar, or the way Bakers 13 finds a creamy counterpart in smoked Gouda. Expect to be whisked away on a delectable journey that promises to tantalize your taste buds and elevate your whiskey experience to new heights. The episode unfolds like a lively dinner party, complete with spontaneous moments and hearty laughter. One such unexpected delight comes when my parents phone in, adding a layer of warmth to our musings on whiskey and cheese pairings. We dont just stop at cheese, though; the inclusion of garlic salami and pepperoni takes the flavor exploration further, showcasing how even simple foods can dramatically alter the character of a bourbon. Through these pairings, I showcase the educational journey of matching these flavors, proving its about more than just the taste—its about the stories we share and the memories we create. As we draw our tasting voyage to a close, I leave you with some expert recommendations to try at home. I reveal how salty cheeses can beautifully contrast with lower proof, wheated bourbons, or how the right chocolate can make a robust spirit sing. Its not only a lesson in whiskey and cheese but also a testament to the joy of discovery and the art of good company. So, grab your favorite bourbon, slice up some artisanal cheese, and lets revel in the joy of pairing whiskey and cheese together. If You Have Gohsts Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 37m
Jan 10
Toasting to Innovation: Navigating the Bourbon Boom and The American Distilling Out look for 2024 with the Scotchy Bourbon Boys

Raise your glasses, bourbon aficionados! The American distilling landscape is brimming with innovation and the Scotchy Bourbon Boys are here to take you on a spirited journey through the whiskey waves of 2024. With special guests CT and Barrelhead at our side, well toast to the Michters 10 year bourbon, our Bourbon of the Year, and delve into the effervescence of bourbon culture thats sweeping social scenes everywhere. From the titanic Buffalo Trace to the crafty Indian Creek distillery, were sipping our way through the tales and tastes that are shaping the industrys future. What happens when craft distillings passion collides with the might of big brand strategies? Were stirring the pot, revealing the inside scoop on crafts dedication to authenticity against the larger distilleries market-driven storytelling. We share Alan Bishops  barrel wisdom as we navigate the choppy waters of barrel shortages and discuss innovations in aging that just might redefine whiskey as we know it. Well also marvel at the expansion of Kentuckys bourbon empire, featuring Angels Envy and Rabbit Hole, and speculate on how this growth will influence the liquid gold in our glasses. Our final stop takes us through Ohios burgeoning whiskey scene, where creativity isnt just encouraged—its a way of life. We highlight the importance of distillery tours in crafting not just fine whiskey, but unforgettable experiences. And as we celebrate the industrys growth and potential, from local legends like Middle West Spirits to the promising Belle of Dayton, were reminded of the boundless possibilities that lie ahead. So, join the Scotchy Bourbon Boys and our esteemed guests CT and Barrelhead, as we share a dram of insight and cheer to the whiskey-filled year ahead. Cheers! Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 21m
Jan 05
Blind Bourbon Tasting Showdown with the Scotchy Bourbon Boys: What will Be our Bourbon Of The Year?

Uncork the excitement as we, your spirited hosts at the Scotchy Bourbon Boys, take you through a blind bourbon tasting showdown thats as unpredictable as it is delightful. Our latest episode brings the thrill of discovery right to your ears, as we navigate a lineup of six exceptional bourbons without the bias of brand names or labels. From the peppery notes that have us guessing to the surprising crowning of the Bourbon of the Year, were proving that the real magic happens when your senses take the lead. Prepare yourself for a sensory rollercoaster as we share the lively discussions and debates that unfolded during our blind taste test. We pitted heavy hitters like Elijah Craig BPC923 against each Bookers Mighty Fine Batch, dissecting every note and nuance to systematically rank our top picks. Expect a few laughs and a lot of passion, as personal preferences diverge and converge in a true testament to the subjective nature of taste. And when the moment of truth arrives with the grand reveal, you might just find yourself second-guessing your own bourbon alliances. Finally, join us in reflecting on the complexities and joys of bourbon tasting, where every sip tells a story. Whether its the surprising elegance of Jeffersons Ocean or the robust character of Michters, this episode is a celebration of the craftsmanship that goes into each bottle. We conclude by savoring the community and camaraderie that only a shared love for whiskey can brew, and invite you to raise a glass to the discoveries yet to come. Cheers to the unexpected favorites and the pure pleasure that defines the true measure of a bourbon As the Scotchy Bourbon Boys name their bourbon of the year! Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

51m
Dec 26, 2023
Glasses Raised in Yuletide Tasting Merriment with The Scotchy Bourbon Boys in Studio

Hey there, bourbon enthusiasts and podcast pals! Tiny Super Nash and CT  just wrapped a festive recording session, and boy, do they have stories to share. From our hilarious matching sweater incident to the nuanced debate over Jack Daniels place on the whiskey throne, this episode captures the essence of holiday spirits - and we arent just talking about the kind in our glasses. As we navigate a mini gift exchange and reminisce about the bourbon flavors that tantalized our taste buds, we invite you to join the laughter and learning that unfolded in the studio. Tis the season for tastings, and we didnt shy away from the tough questions, like the true merit of opening collectible bottles. Our spirits soared with a rare Russells bourbon from the fabled Camp Nelson F Rick House, and the heat of the debate matched the warmth of the whiskey. Picture this: a signed bottle, a blind taste test, and a few rounds of friendly banter as we crowned our Bookers of the Year. Lets not forget the anticipation building for our bourbon of the year podcast - your palate wont want to miss it! As we wrapped up, we couldnt help but reflect on the bonds that bourbon builds. Its not about the labels or the limited editions—its the shared experiences, the spiced laughter, and the cherished memories. Tune in as we pour out our passion for all things bourbon and reveal the bottles that just might make you rethink your favorites. Remember, a good dram is best enjoyed with great company, so pour yourself a glass and come join the Scotchy Bourbon Boys family for this heartwarming episode. Cheers to bourbon, cheers to friends, and cheers to making every moment unforgettable! Happy Holidays from the Boys Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

56m
Dec 21, 2023
Unveiling Bourbon's Legacy with Augusta Distilling Matt Groves: A Toast to the Future of Spirits

Join us for a spirited journey with Matt Groves from Augusta Distilling Company, as we stir the pot on distillings finest secrets and bourbons rich legacy. Feel the electric buzz of our recent Revival of Vintage Spirits event, akin to a rock celebration of flavor, camaraderie, and the undeniable community bond in the bourbon world. Well whisk you away to Augustas charming embrace, unveiling its vital role in the distillery scene and igniting excitement for the future of bourbon, with a toast to quality spirits including the applauded Buckners 13. Savor the deeper essence of bourbon appreciation, as I, your host, pour out personal tales from my careers barrel and the intricate connections that craft a community unlike any other. Navigate through the complexities of sourcing barrels and the quest for ultra-premium  Buckners barrel proof  bourbon thats both extraordinary and attainable. Get ready to raise your glasses, as we celebrate friendship and the shared passion for crafting stories - one sip at a time. Cap off this episode with a heartfelt thanks to our scotchy bourbon family and our dedicated listeners whove joined the ranks of our spirited conversations. Dont miss your cue to mingle with us across social media for more bourbon-soaked escapades. Heres to good bourbon, good times, and the great friends we make along the way - cheers to the next pour! Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 17m
Dec 20, 2023
Exploring the Art of Craft Distilling and Music Collaboration with Paul Hletko, Master Distiller, Few Spirits

Hold on to your glasses, whiskey lovers, as we dive into the rich, intoxicating world of craft distilling with our guest Paul Hletko, the mastermind behind Few Spirits. This episode is brimming with fascinating chats about Pauls innovative distilling processes, the creation of Few Spirits, and his distillery in Evanston Illinois. Get a behind-the-scenes look at the significant role that whiskey plays in our culture and how Paul lets the whiskey do the talking, connecting with customers on a deeper level. Hold your breath, because were about to take a whirlwind journey through the extraordinary world of music and whiskey collaboration. Special guest Paul Hletko, founder of Few Spirits, brings us the story of how the re-release of Alice in Chains "All Secrets Known" connected him with a fan at a whiskey festival. Also, fasten your seatbelts for a surprise unboxing of a tequila Barrel finished whiskey, autographed by none other than Alice in Chains. Paul dives into how his passion for music influences his whiskey crafting, upcoming band collaborations, and the art behind the labels. We wrap up this episode by introducing you to the world of the Scotchy Burben Boys. Find out where you can join us on our social media platforms and catch our podcasts. We encourage our listeners to live dangerously but responsibly, reminding them that enjoying good bourbon and whiskey is synonymous with good friends and good times. As we sign off, we hope that youll take away not just a wealth of knowledge about craft distilling, but a deeper appreciation for the art that goes into every bottle. Cheers to that! Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

48m
Dec 15, 2023
The Journey from Law to Whiskey: A Conversation with David Mandell, CEO of Whiskey House of Kentucky

Have you ever wondered what it takes to make a successful transition from one industry to another? Our guest, David Mandell, CEO of the Whiskey House of Kentucky, shares his fascinating journey from practicing law to distilling whiskey. He gives us a peek into the close-knit world of bourbon, introducing us to a community that thrives on trust, relationships, and a shared passion for the spirit. We explore the unique role that Whiskey House of KY will play in the marketplace, and how their commitment to customer service and quality will set them apart. David also takes us behind the scenes of his time with Bardstown Bourbon Company’ He talks about the sale and what it meant to his association with Kentucky Owl. We learn about the intricate process involved in building a distillery from scratch, and the importance of being an active member of the local community. The possibility of industry growth and exciting future expansions are also discussed, providing a comprehensive overview of the current state of the bourbon industry. As we wrap up, we delve into the creation of the Bourbon Festival Guild in Bardstown, and how it brings passionate bourbon lovers together. David discusses the significant role of podcasts and social media in connecting brands with consumers, and the exciting projects under development in Bardstown. We conclude with a reminder to promote responsible drinking and living life to its fullest. So, pour yourself a glass of your favorite whiskey, and join us for this enlightening conversation with David Mandell. Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 10m
Dec 13, 2023
CT Unwrapping Christmas Cocktails with the other Scotchy Bourbon Boys

How about a holiday toast with the Scotchy Bourbon Boys? Special guest, CT, bartender and mixologist extraordinaire, joins us in a lively, holiday-themed episode that is brimming with merry spirit and tantalizing recipes. Get ready to keep your holiday spirits high as we navigate through a selection of festive cocktails, sharing laughs and libations.  We start off by creating a delightful apple cider and caramel whiskey drink, perfect for warming up those chilly winter nights. Next, we treat ourselves to a festive chocolate peppermint old fashioned, followed by an indulgent maple bourbon old fashioned, both offering a burst of holiday flavors and cheer. But, whats Christmas without Milk Shakes? Jeff and Roxy share unique bourbon milk shake recipes, with variations for all dietary needs, and CT even blends them live! We also share our personal experiences of collecting bourbon ornaments, adding a unique twist to holiday decor. Our celebration doesnt stop at bourbon. We traverse the growing world of Tequila and salute the tradition of expressing gratitude with a hearty cheers. As the glasses clink, we serenade you with our rendition of "Show Me the Way to the Next Whiskey Bar," exploring the profound lyrics. So, grab your cocktail shaker and join us in a holiday episode thats as comforting as a warm hearth on a cold winter night. Remember, tis the season to be jolly, and what better way to spread cheer than with a glass of heartwarming bourbon! HOLIDAY DRINKS WITH THE SCOTCHY BOURBON BOYS SALTED CARAMEL CIDER - WE WILL TAKE SOME STORE BOUGHT APPLE CIDER AND MIX IT WITH CROWN SALTED CARMEL (RATIO 2PARTS CIDER 1PART CROWN) GARNISH WITH APPLE TOASTED WITH BROWN SUGAR CHOCOLATE/PEPPERMINT OLD FASHIONED - (BARREL PROOF) WE WILL USE 2OZ’S OF ELIJAH CRAIG BARREL PROOF BOURBON, 1OZ OF RUMCHATA PEPPERMINT, 2 DASHS OF MINT BITTERS, 2 DASHS OF CHOCOLATE BITTERS, GARNISH WITH RUMCHATA FOAM AND DUSTING OF DARK CHOCOLATE AND MINT CANDY. BOURBON MILkshake- 3 OZ OF KNOB CREEK 9YR, 2 cups of Vanilla ice cream, 4 Andes mints broken up then blended, 3-4 Tablespoons Hersheys Chocolate ,add 1⁄2 cup whole milk or until desired texture, garnish with shaved Andes mints !! BOURBON MILK PUNCH - 2 1⁄2 OZ’S WHOLE MILK, 2 OZ OF KNOB CREEK 9YR, 1⁄2 OZ SIMPLE SYRUP, 1⁄2 TEASPOON VANILLA EXTRACT, GARNISH WITH GRATED NUTMEG MAPLE OLD FASHIONED - START WITH 2 1⁄2 OZ’S OF RD1 MAPLE BOURBON/WHISKEY, ADD IN 1⁄2-3⁄4 OZ BARREL AGED MAPLE SYRUP, 2 DASHS BLACK WALNUT BITTERS, 1 DASH CHOCOLATE BITTERS, GARNISH WITH LUXARDO CHERRY & SYRUP Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 3m
Dec 08, 2023
Journey into Bourbon:Tasting of Russell's Reserve 13 year

Ready to unlock the secrets of distilling and become a bourbon connoisseur? Join us,  on a spirited journey into the world of bourbon on the latest episode of the Scotchy Bourbon Boys podcast. Well take you behind the scenes of the One Piece of the Time Distilling Institute channel on YouTube, demystifying the magic behind your beloved bourbon. In this episode, we taste and toast the highly coveted Russells Reserve 13-year-old  barrel proof Kentucky straight bourbon. We uncover the captivating history of this brand and its deep roots in the Wild Turkey family. Enjoy a virtual tasting experience as we compare the third and latest release of this revered bourbon. From rich caramel and butterscotch notes to a tantalizing finish of burnt brown sugar and toasted marshmallow, batch three promises an unforgettable taste sensation! The suspense is building as we approach the end of the year and the choice of our much-anticipated Bourbon of the Year. We shed some light on our selection process and hint at a future expansion to a Whiskey of the Year category. The cherry on top? Were throwing a grand Christmas party at the Gervasi Still House, with surprises, giveaways, and a blind tasting to decide our Bourbon of the Year! As we toast to another year of bourbon adventures, we want to express our gratitude to our incredible audience. Your passion for whiskey and unwavering support makes it all worthwhile. So, grab your favorite glass, sit back, and lets raise a toast to good bourbon and better company on this captivating episode of the Scotchy Bourbon Boys podcast. Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

57m
Dec 06, 2023
Bookers 2023 Showdown An Intoxicating Journey we taste Blind: The Craft and Legacy of Booker's Barrel Strength Bourbon

Pour yourself a glass and join us on a thrilling journey of bourbon tasting and storytelling. With our guest Super Nash, we explore the depths of Bookers Bourbon, each glass a testament to the craftsmanship and rich legacy of Booker Noe himself. Listen closely as we reminisce about Bookers early days, recognize his mentor Carl Beam and discover how their beloved bourbon encapsulates the essence of this historic journey. Get ready for a sensory symphony as we examine each batch. From the surprising note of lime skittle to the classic richness of a Rickhouse scent, we share our unfiltered thoughts on each flavor and aroma, ensuring you feel every sip right along with us. But the fun doesnt stop there; we blind-taste two different batches of bourbon, Cave Hill and Storyteller, and wrestle with the delicious task of picking our favorite. This episode is a testament to the importance of blind tastings and the stripping away of biases, where the palate is the true judge. As the episode progresses, we introduce a twist by tasting four different batches of Bookers, eagerly waiting for our wives to text us the batch information. Through the laughter and banter, we find ourselves reminiscing, discussing the rich history, and appreciating the craftsmanship behind each bottle. So whether youre a seasoned bourbon lover or a curious newbie, this episode is an invitation to experience the joy ride that is bourbon tasting with us. Dont miss out on this barrel of fun! Support the show https://www.patreon.com/scotchybourbonboys https://www.scotchybourbonboys.com

1h 44m
Dec 01, 2023