Episode 33
January 11, 2024
We’ve got your backstage pass into everything you need to know about food and wine festivals with one of the authorities on the subject. Anthony Giglio —sommelier and contributing wine editor at Food and Wine Magazine—has graced more food and wine festivals stages than any other wine professional in the business. From which festival you’re most likely to taste your bucket list wine to where you’re likely to sip wine next to a celeb, the hilariously funny fan favorite at Aspen Food and Wine is giving us the inside scoop and sharing the embarrassing on-stage moment that haunts him to this day.

Wine Featured on This Episode:
🛒 Vinos Finos de California Sabroso

Food and Wine Festivals Mentioned

Aspen Food and Wine Classic

Visit Lauderdale Food and Wine

World of Pinot Noir

IPNC

Taste Washington

Hospices du Rhone

Nantucket Wine and Food

South Beach Food and Wine

Bottlerock

Pebble Beach Food and Wine

Ojai Food and Wine

Charleston Food and Wine Classic

Cayman Cookout

Catalina Wine Mixer

Healdsburg Wine and Food


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