Jonathan Neman is the co-founder and CEO of Sweetgreen, a mission-driven restaurant brand that serves healthy food at scale. Translation: some truly incredible salads. Jonathan and his co-founders started Sweetgreen in 2007, opening their first location in Georgetown just three months out of college. There vision was to be everywhere, like a healthy fast food restaurant.
Since then, Jonathan has been named to Fast Company’s 50 Most Innovative Companies, Inc.’s 30 Under 30, Forbes’ 30 Under 30, and Food & Wine’s 40 Big Food Thinkers 40 and Under.
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