Deep South Dining | Barbeque with Ed Mitchell's Son Ryan Mitchell
SEP 11, 2023
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Topic: The topic of barbecue is vast and wide and can cover a lot of ground, but the story of barbecue is not complete without including the story of North Carolina pit master Ed Mitchell, so today we welcome his son Ryan Mitchell - co-author of the new cookbook Ed Mitchell's Barbecue.


Host(s): Malcolm White, Carol Palmer, and Java Chatman


Guest(s): Enrika Williams, and Ryan Mitchell


Email: food@mpbonline.org.



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