Skopo or Smiley is a classic South African delicacy. The meal consisting of a sheep or cow head gained notoriety amongst Zulu taxi drivers and is now found at every taxi rank or township corner throughout South Africa. Over generations, it has become a street food enjoyed by mostly commuters at taxi ranks and bus ranks because of its affordability and filling nature. Now it has grown in popularity being included in most high-end nightclub scenes and cuisine spots around the township and middle-class communities. We are in conversation with chefs, Shalom Muthivhi, Naledi Sedite & Lelo Creative.

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